Ossetra Sturgeon caviar comes from Acipenser gueldenstaedtii species making it the most widely known Osetra caviar which is famous for its Russian firmness in taste, and has size of the pearls ranging from 2 mm to 3mm.
 
Great product to be consumed in a traditional Russian dishes - with blini (pancakes) or on top of the buttered bread.
 
Product images are for illustrative purposes only and may differ from the actual product.